KYOCERA (key-o-serra) CERAMICS -Ceramic knifes for Unrelenting sharpness; Unparalleled Purity and Ultra light weight. 50% harder than steel knives; holds edge 10 times longer. Impervious to acids, juices, oils, salts, and other elements. Will not transfer taste or smells to food. As pure as it gets! Use for slicing fruits, vegetables and boneless meats. NOT for Boning, Prying or Carving.

5.5" Santoku shape White Ceramic blade with ergonomically shaped handle